Omaha Press Club Events Calendar
The Omaha Press Club provides top-quality events throughout the year, at which members and guests receive excellent fine-dining service in a location with a view that showcases downtown Omaha. Featured events include Faces on the Barroom Floor, Hall of Fame, holiday brunches, and more.
To RSVP to all events, please call 402-345-8008 or click here.
Every Thursday
2-for-1 Prime Rib Night
5:30 p.m. to 8 p.m.
RSVP here
Friday, June 13
KFAB Scott Voorhees
Winemaker’s Dinner
(see menu below)
6 p.m.
$85 plus tax & gratuity
RSVP here
Saturday, June 14
Father’s Day Steak Grill
(see menu below)
5:30-9 p.m.
Adults: $40
Children under 12: $20
RSVP here
RSVP her
Wednesday, June 25
Noon Forum
Allen Beermann
USS Nebraska
11:30 a.m. lunch, $19
Noon to 1 p.m. speaker
RSVP here
Friday, July 4
CLUB CLOSED
Observance of Independence Day
Thursday, July 17
Afternoon Forum
4:30 p.m. to 6:30 p.m.
Authors Theodore Wheeler
and Ted Genoways
Light hors d’oeuvres
and drink ticket, $25
Thursday, Sept. 18
Afternoon Forum
4:30 p.m. to 6:30 p.m.
Nebraska Supreme Court
Chief Justice Jeffrey Funke
Thursday, Sept. 25
Face on the Barroom Floor -
Vic Gutman/Roberta Wilhelm
5:30 p.m. reception; 6:30 p.m. dinner;
8 p.m. roast
$90 members, $100 non-members
Please NOTE: All reservations must be cancelled 48 hours in advance to avoid a food cost charge.
The latest menus for our upcoming holiday buffets and brunch events
KFAB Winemaker’s Dinner
Friday, June 13, 2025
Appetizer:
Goat Cheese Bruschetta
Amethystos
Amuse:
Italian Meatball with a Red Wine Morel Mushroom Ragout
Falesco ‘Rosso’
Salad:
Classic Thunderbird Salad in a Parmesan Croustade
Falsetto ‘Bianco’
Sorbet:
Raspberry Kiante
Dual Entree:
Braciola
Italian Stuffed London Broil Marsala
Creamy Saffron Risotto
Grilled Asparagus
San Polo, Brunello di Montalcino
Dessert:
Chocolate Souffle Framboise
Bartenura Brachetto d'Acqui
Father’s Day Steak Grill
Saturday, June 14, 2025
From the Kitchen – a la carte choice:
Prime Rib of Beef OR
Filet OR
New York Strip OR
Club Steak
On the buffet:
Vienna Hot Dogs
Fried Chicken
Corn-on-the-Cob
Baked Beans
Potato Salad
Pasta Salad
Coleslaw
House Salad
Deviled Eggs
Dessert:
Brownies
Strawberry Shortcake
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